Grass Fed, Grass Finished Flank Steak (12.80oz)(16oz)(20.80oz)(AVERAGE Weights.)

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Description

Grass Fed, Grass Finished Flank Steak (12.80oz)(16oz)(20.80oz)(AVERAGE Weights.)This steak is rare! Not necessarily cooked rare (unless that's your choice) but there are only two per animal and are often a "Butcher's Steak". Flank Steaks are lean and tender, they are great for BBQ or the broiler. Marinate them, cook on the BBQ or Grill, slice, and serve! Cut across the muscle grain for best results. These steaks are special and we think you will agree. $22. 47 per pound The AVERAGE weights are 12. 80oz.(0. 80 lb.), 16oz.(1.

This is our biggest subscription box with the most grass-fed beef for your dollar

popular individually packed roasts and stew meat (5-7 roasts)

Made from our grass-fed beef

0 cubic feet of freezer space to store the Quarter Cow and we recommend getting about a 6 month supply

00 Tri-Tip 2

Cut these steaks against the grain for a tender

The most versatile beef you can buy

80% Lean Ground Beef

steaks per package

How long will it last

5-inch cut (Flanken-Style or English Style across the bone)

How much freezer space do I need