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Description

renkorv brannasslorReindeer sausage with nettles is one of the clear favourites among our fresh sausages. The taste of reindeer meat mixed with nettles gives a fantastic flavour combination, almost a taste explosion of wonderful aromas. The reindeer sausage also has a wonderful texture and consistency with a meat content of 78%. It is best cooked in a pan as a bratwurst or on the grill. If you offer this sausage, you will be popular. Many people think it's exciting to

MB9 roughly corresponds to Japanese A4 to lower A5 on the Japanese BMS scale (Beef Marbling Score)

This makes our wild boar sausage not only more flavorful than other prinskorv but also healthier and more climate-friendly

has a lovely game flavor and is very easy to prepare

Lapland fun on wild boar

ramsons and the wonderful texture make this wild boar sausage a superb choice

Dimensions: Approx

Homemade burgers are almost unbeatable and homemade wild boar burgers take it to a whole new level

Feel free to try our own recipe for moose burgers

Tips on how to cook reindeer tenderloin:

Take it out again when the internal temperature reaches 55ºC

and exceptional juiciness

Soba noodles with beaver