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Description

FK Officium 20cm Pastry SpatulaA professional grade tool designed for precision and control in pastry and baking tasks. Ideal for smoothing, spreading and lifting this spatula combines a flexible stainless steel blade with an ergonomic handle for ultimate performance. Whether you're icing cakes or transferring delicate pastries, it delivers reliability and finesse every time. Features: Made in France X20 Cr13 stainless steel Mirror polished blade Rounded end Good grip with slot for

roasting or serving

Its 24cm size and conical shape offer even heat distribution

Permanent markings for easy identification of the nozzle size

Capacity: 3

Its seasoned finish develops a non-stick surface over time

Equipped with DICE system

Total length - 53 cm

External Dimensions - 13(H) x 55

these saucepans are a chef's dream

functional design

5cm long handle and a wooden grip for comfortable handling

Entirely in reinforced polyamide fibreglass