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Description

Orsolani, Erbaluce di Caluso "La Rustìa" Piedmont, Italy 2023100% Erbaluce di Caluso, a grape of Greek origin. Straw yellow. Seriously fragrant, with sage and other aromatic herbs, fresh cut peach and pear, and citrus peels. A consistent and lingering palate of bold herbal and fruit flavors reinforces the seriousness of the wine. It is a unique, captivating wine, finishing with soft floral and mineral notes. First produced in 1985, "La Rustia" refers to the strict grape selection employed by Orsolani. Only

This particular Barolo is made up exclusively of a blend of the various Barolos obtained from the historic vineyards owned by Marchesi di Barolo located in the municipality of Barolo

for which Jean-Pierre earned certification in 2006

The climat Pitures (Dessus) is located in the middle of the hillside in fairly cold soil

Oberhäusen and this part of the Nahe river valley is very pastoral

Talisker 10 Year is one of the most awarded single malt Scotch whiskies in the world including Double Gold medal winner at the San Francisco World Spirits Competition for four years in a row

the grapes are lightly crushed and then immediately pressed

fresh taste with a long persistence

non-treated wine

30% Ugni blanc

This sauvignon blanc consistently displays the characteristics of full ripeness: intense citrus and floral aromas

Sébastien named this cuvée in honor of his ancestors

Its sustained colour announces its complex aromas dominated by the pureness of its fruitiness that evolves towards roasted and spicy notes with fine animal nuances

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