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From the SeaA captivating tour through some of our most cherished marine food traditions, and the danger of extinction that they increasingly face in todays world. In this standalone extract from Eating to Extinction, the distinguished BBC food journalist Dan Saladino travels the world to experience and document our most at risk foods from the sea before its too late. From exploring the curious case of the wild Scottish salmon and its tumultuous history; to

Paperback | 560 pages | 5

Gene understands stories—comic book stories

It's 1974 and Willow Greenwood is just out of jail for one of her environmental protests: attempts at atonement for the sins of her father's once vast and rapacious timber empire

Dan and Santana

each haunted in her own way

and above all

her own drawings

Push the button on each beautiful scene to hear the vivid sound of an orchestra playing from Holst’s score

intertwined bodies

When he’s not powering down though

the New York Times bestselling author of Dinner: A Love Story and her family adopt a “weekday vegetarian” mentality

Enid is obsessed with space

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