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Sobremesa - Real Ale Dark Mild 650ml"Brewed with 100% Australian grown grains from Voyager (NSW). Schooner, Biscuit, Chocolate, Voodoo & Raw Barley. Hopped at the start of boil w Red Earth from Ryefield Hops (NSW) to 19 IBU. This beer was fermented in stainless without temperature control w the same English strain used in the 'Golden' from Mogwai Labs (NSW). Packaged on June 28th and bottle keg conditioned for 3 weeks. This is the first limited release from the Real Ale range. While

all wrapped up in smooth drinkability

"Produced from grapes grown on our Glenkara Estate vineyard in the Pyrenees Ranges

Bon appétit

This huge and viscous dark beer features a robust base of 1000kg of New Zealand malts bringing an array of complex dark malt characters

It is rich and vibrant at the same time

Single Malt: Mannochmore Distillery

To this end QQRQ re-sow ten times as many seeds as agave plants harvested for their Mezcals

being so bitter and so sweet and with such a long aromatic palette

On the palate it is mineral and fresh

Style / Variety: Golden Sour Ale aged in oak barrels with Raspberries and spruce tips

Cherry variety: Stevnsbær harvested in 2022 and 2023" - Marlobobo

but his son