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Description

Swiss Cheese Plant (Monstera adansonii)With its popularity growing exceptionally fast, we are happy to offer the Swiss Cheese Plant, also called Monstera adansonii. This is a very easy to grow houseplant with exotic, eye catching foliage. Each mature leaf displays multiple oval holes, called fenestrations. These holes are theorized to allow sun and water through to the lower leaves in tropical environments and help the leaves stand up to forceful wind. Swiss Cheese Plant is meant to climb

Each flower measures 1 ½” across and brings a touch of sunshine and cheer to any indoor gardening space

• Watering: Water deeply

prepare to be amazed with its glorious show of blooms

Beautiful ornamental green-and-cream variegated leaves year-round

sharply pointed leaves that create a fine dense appearance while its white flowers form freely during the longer days of the year

First discovered in Olympia

The decorative

• Indoor growers with bright windows or sunrooms

While Meiwa Kumquats are rarely found in grocery stores

It can rebloom in both spring and fall and it’s best to leave the old flower spikes on the plant since it will frequently rebloom from old spikes

Clusters of small

The clusters of double blooms differ from the single varieties by holding onto the plant without falling off