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Description

Crystal Boba, Brown SugarBrown Sugar Crystal Boba is a ready to eat, sweet pearl with a chewy, gelatin like texture, distinct from traditional tapioca pearls. Pre soaked in rich brown sugar syrup, these pearls require no cookingjust scoop, rinse, and add them to any bubble tea or frozen treat! The primary difference between Crystal Boba and traditional boba lies in the base starch. While tapioca pearls are made from tapioca starch, Crystal Boba is derived from konjac starch,

Black Sugar Flavor

FD&C Red 40

The resealable jar ensures the freshness of the popping boba and extends their shelf life

Rose Popping Pearls are juice-filled pearls infused with delicate pink rose flavor

Artificial Coloring

improve dispensing accuracy

It tastes like a mix of strawberry and pear

The primary difference between Crystal Boba and traditional boba lies in the base starch

Nagasaki Honey Green Milk Tea combines real green tea with sweet

it adds a bold

are fruit juice-filled pearls bursting with the essence and goodness of passion fruit flavor

Monosodium Glutamate