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Description

FK Officium 15cm Pastry SpatulaA professional grade tool designed for precision and control in pastry and baking tasks. Ideal for smoothing, spreading and lifting this spatula combines a flexible stainless steel blade with an ergonomic handle for ultimate performance. Whether you're icing cakes or transferring delicate pastries, it delivers reliability and finesse every time. Features: Made in France X20 Cr13 stainless steel Mirror polished blade Rounded end Good grip with slot for

Season the pan before using for the first time

Internal Dimensions - 4

or pastry dough

5(W) x 44(L) cm

durable and undeformable mould

it features evenly spaced perforations to ensure even heat distribution and optimal airflow

allowing for consistent and controlled dispensing of fillings

Internal Dimensions - 4 (H) x 20

this mould features eight individual portions

perfectly round blinis

Internal Dimensions - 20(D) x 6(H) cm

Food slides cleanly across the surface