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Description

Damascus Steel 18 cm Santoku KnifeA true triple threat, our santoku knife makes easy work of chopping, dicing, and mincing. With a shorter blade than a chefs knife, its ideal for fast, precision cuts. The wide face and sheepsfoot design (no point) also make it great for scooping ingredients. Product Features: Forged From 67 Layers of Japanese Damascus Steel 60 Rockwell Hardness Rating Steel Bolster Perfectly Balanced Rare Forest Green Pakkawood Handle *Free shipping within the EU

Oven-safe up to 480ºC and metal utensil–friendly

Leakproof design: removable gaskets create robust seals at both connection points

The woven logo patch will stay sharp and clean through seasons and seasons of BBQ

or chopping an onion

Reservoir for dipping sauce

to breaking down proteins

like making your favourite side dishes or dinners for two

stay-cool long handle plus an extra carrying handle for secure

(This silicone surface is a snap to wash

Ideal for one-pot meals

They comprise 67 layers of Damascus steel

they make a statement with their gunmetal (salt grinder) and classic black (pepper grinder) finish