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COLOUR MILL | CLAY | FOOD COLOUR | 20MLTo achieve a true colour, we recommend adding white before your colouring to reduce any yellow tones in buttercream, chocolate etc. What's the secret? Unlike conventional gel colours, our unique blend loves the fats & oils in your baking. We dye and disperse our colouring using these oils, allowing you to achieve a rich & vibrant result. Best in Buttercream, Swiss Meringue, Chocolate, Cake Batter, Ganache, Fondant & many more. Directions: Shake well

We don't throw around the word "miracle" loosely

6-Piece HEART Stainless Pastry Cutter Set - by Sprinks

Pig is also available in a set of 5 farm animals HERE

Stamp a Cake stamps are made from food grade silicone

Boy Cutter is 90mm tall by 60mm wide

CAKE CRAFT | METAL TOPPER | CONGRATULATIONS | GOLD

Jazz up your text embossed cookies with a beautiful Tiger Print design

then carefully transfer the cut fondant to your cookie

- Ready to use direct from the pail

Australia from PLA which is a biodegradable plastic derived from renewable resources including cornstarch

Titanium Dioxide (E171) is a water soluable mineral based food colouring used to achieve a BRIGHT WHITE

Note: The bulk icing should be kept airtight in the carton by carefully folding the polythene liner over the product after use