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Darjeeling Roasted Black TeaA strong smokey flavour and a rich malty taste, enjoyed either with milk or as a bright golden liquor. Its delightful yet distinctive aroma makes it a blend that cannot be mistaken for another. Ingredients: rolled roasted black tea leaves Brewing Instructions: Always use fresh water. Bring water to near boiling point (99 degree Celsius). Take 1 teaspoon 1 teabag in a cup. Pour the heated water and steep the tea for 3 4 mins. Adjust the time of brewing

Fresh mint leaves are a special concoction in iced teas

which includes detoxification

the tea is smooth and delicious

Green tea catechins helps to fight against obesity

Prepared by rolling the leaves to form wiry silver needles

cardiovascular disease

100% Natural Black Currant Flavour 100% natural flavour extracted from real black currant fruit

They are a rich source of healthy fats

Apple Bits They're rich in fiber and antioxidants

and constipation

muscle aches

and insomnia